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David Wishart
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FooDB is the world’s largest and most comprehensive resource on food constituents, chemistry and biology. It provides information on both macronutrients and micronutrients, including many of the constituents that give foods their flavor, color, taste, texture and aroma.


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341 Athabasca Hall, University of Alberta  

Edmonton  

Alberta  

 

Canada 

Biological Properties



 

 

 

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