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- The effects of different extraction methods on the aroma fingerprint, recombination and visualization of clam soup. Xu-Hui Huang, Yu-Ying Zhang, Ming Zhu, Da-Yong Zhou, Ming Du, Bei-Wei Zhu, Xiu-Ping Dong, Ian Fisk, Lei Qin
, Food Funct.
, 2021
, 12
, 1626
- A targeted metabolomic protocol for quantitative analysis of volatile organic compounds in urine of children with celiac disease. Natalia Drabińska, Hafiz Abdul Azeem, Urszula Krupa-Kozak
, RSC Adv.
, 2018
, 8
, 36534
- Bio-degradation of polyethylene waste by simultaneous use of two bacteria: Bacillus licheniformis for production of bio-surfactant and Lysinibacillus fusiformis for bio-degradation. Shritama Mukherjee, Uttam Roy Chowdhuri, Patit P. Kundu
, RSC Adv.
, 2016
, 6
, 2982
- Increasing the steric hindrance around the catalytic core of a self-assembled imine-based non-heme iron catalyst for C–H oxidation. Federico Frateloreto, Giorgio Capocasa, Giorgio Olivo, Karim Abdel Hady, Carla Sappino, Marika Di Berto Mancini, Stefano Levi Mortera, Osvaldo Lanzalunga, Stefano Di Stefano
, RSC Adv.
, 2021
, 11
, 537
- Breath volatile organic compounds for chronic kidney disease progression monitoring. Lei Li, Jue Wang, Fei Feng, Jiayi Yan, Bin Zhao, Xinxin Li, Yifei Zhong
, Analyst
, 2024
, 149
, 1074
- Oxidative removal of stabilized landfill leachate by Fenton's process: process modeling, optimization & analysis of degraded products. N. Jegan Durai, G. V. T. Gopalakrishna, V. C. Padmanaban, N. Selvaraju
, RSC Adv.
, 2020
, 10
, 3916
- Reaching the south: metal-catalyzed transformation of the aromatic para-position. Aniruddha Dey, Soham Maity, Debabrata Maiti
, Chem. Commun.
, 2016
, 52
, 12398
- Influence of thermal and solvent annealing on the morphology and photovoltaic performance of solution processed, D–A–D type small molecule-based bulk heterojunction solar cells. C. H. Pavan Kumar, K. Ganesh, T. Suresh, Abhishek Sharma, K. Bhanuprakash, G. D. Sharma, Malapaka Chandrasekharam
, RSC Adv.
, 2015
, 5
, 93579
- Effect of sea-buckthorn pulp and flaxseed residues on quality and shelf life of bread. Xin Guo, Longkai Shi, Shuai Yang, Roujia Yang, Xinyue Dai, Tao Zhang, Ruijie Liu, Ming Chang, Qingzhe Jin, Xingguo Wang
, Food Funct.
, 2019
, 10
, 4220
- Advances in metal–organic framework-based membranes. Youdong Cheng, Shuvo Jit Datta, Sheng Zhou, Jiangtao Jia, Osama Shekhah, Mohamed Eddaoudi
, Chem. Soc. Rev.
, 2022
, 51
, 8300