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746. Constituents of the lipids of tubercle bacilli. Part VIII. Studies on mycolic acid . E. D. Morgan, N. Polgar
, J. Chem. Soc.
, 1957
, 3779
Micropatterning of bioactive self-assembling gels . Alvaro Mata, Lorraine Hsu, Ramille Capito, Conrado Aparicio, Karl Henrikson, Samuel I. Stupp
, Soft Matter
, 2009
, 5
, 1228
Synthesis of toluene-4-sulfonic acid 2-(2-thiophen-2-yl-phenanthro[9,10-d ]imidazol-1-yl)-ethyl ester and its application for sensitive determination of free fatty acids in ginkgo nut and ginkgo leaf by high performance liquid chromatography with fluorescence detection . Xiuli Dong, Xueying Liu, Xiangming Chen
, RSC Adv.
, 2018
, 8
, 18549
Particulate metals and organic compounds from electronic and tobacco-containing cigarettes: comparison of emission rates and secondhand exposure . Arian Saffari, Nancy Daher, Ario Ruprecht, Cinzia De Marco, Paolo Pozzi, Roberto Boffi, Samera H. Hamad, Martin M. Shafer, James J. Schauer, Dane Westerdahl, Constantinos Sioutas
, Environ. Sci.: Processes Impacts
, 2014
, 16
, 2259
567. Studies on the mycolic acids. Part II . C. Malani, N. Polgar
, J. Chem. Soc.
, 1963
, 3092
Notes . G. R. Barker, G. E. Foll, N. G. Boast, N. Polgar, W. J. Peal, L. Mester, A. Messmer, L. Malatesta, A. Aràneo, A. J. Birch, R. J. English, Ng. Ph. Buu-Hoï, G. Saint-Ruf, Kenneth Clarke
, J. Chem. Soc.
, 1957
, 3798
Mycoceranic acid. Part II . G. S. Marks, N. Polgar
, J. Chem. Soc.
, 1955
, 3851
Characterisation and in vivo evaluation of Araucaria angustifolia pinhão seed coat nanosuspension as a functional food source . Gabriel Goetten de Lima, Neli Branco de Miranda, Thaynã Gonçalves Timm, Mailson Matos, Tielidy Angelina Moraes de Lima, Washington Luiz Esteves Magalhães, Lorena Benathar Ballod Tavares, Fabrício Augusto Hansel, Cristiane Vieira Helm
, Food Funct.
, 2020
, 11
, 9820
Unveiling the bioactivity of Allium triquetrum L. lipophilic fractions: chemical characterization and in vitro antibacterial activity against methicillin-resistant Staphylococcus aureus . Samia Rabah, Kahina Kouachi, Patrícia A. B. Ramos, Ana Peixoto Gomes, Adelaide Almeida, Hayate Haddadi-Guemghar, Khodir Madani, Armando J. D. Silvestre, Sónia A. O. Santos
, Food Funct.
, 2020
, 11
, 5257
LC-MS-based metabolomics reveals the in vivo effect of Shegan Mahuang Decoction in an OVA-induced rat model of airway hyperresponsiveness . Yuqing Han, Wenjun Guo, Xingxing Li, Xiaohang Xu, Jingxuan Yang, Shengxu Xie, Yue Liu, Hongming Zhang, Yang Wang, Yajuan Xu
, Mol. Omics
, 2022
, 18
, 957