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- Hepatoprotective properties of the Indian gooseberry (Emblica officinalis Gaertn): a review. Karadka Ramdas Thilakchand, Rashmi Teresa Mathai, Paul Simon, Rithin T. Ravi, Manjeshwar Poonam Baliga-Rao, Manjeshwar Shrinath Baliga
, Food Funct.
, 2013
, 4
, 1431
- Finding solutions for agricultural wastes: antioxidant and antitumor properties of pomegranate Akko peel extracts and β-glucan recovery. Alessia Fazio, Domenico Iacopetta, Chiara La Torre, Jessica Ceramella, Noemi Muià, Alessia Catalano, Alessia Carocci, Maria Stefania Sinicropi
, Food Funct.
, 2018
, 9
, 6618
- Phytochemistry profile of rosella and jambolan extracts and the therapeutic effects on obesity. Giuseppina Negri, Daniella Calló, Brayan Jonas Mano-Sousa, Joaquim Maurício Duarte-Almeida, Elisaldo de Araujo Carlini, Ricardo Tabach
, Food Funct.
, 2022
, 13
, 2606
- Thermal and nonthermal processing of an underutilized fruit Emblica officinalis (Amla): a sustainable approach. Rishika Tewari, Vivek Kumar, H. K. Sharma
, Sustainable Food Technol.
, 2023
, 1
, 658
- Fruits and their phytochemicals in mitigating the ill effects of ionizing radiation: review on the existing scientific evidence and way forward. Shamprasad Varija Raghu, Suresh Rao, Venkataramana Kini, Avinash Kundadka Kudva, Thomas George, Manjeshwar Shrinath Baliga
, Food Funct.
, 2023
, 14
, 1290
- Anti-diabetic effects of the Indian indigenous fruit Emblica officinalis Gaertn: active constituents and modes of action. Jason Jerome D'souza, Prema Pancy D'souza, Farhan Fazal, Ashish Kumar, Harshith P. Bhat, Manjeshwar Shrinath Baliga
, Food Funct.
, 2014
, 5
, 635