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- Identification of bioactive compounds that contribute to the α-glucosidase inhibitory activity of rosemary. Yan-Yan Ma, Deng-Gao Zhao, Ruiqiang Zhang, Xuan He, Bao Qiong Li, Xiang-Zhi Zhang, Zijian Wang, Kun Zhang
, Food Funct.
, 2020
, 11
, 1692
- Using an UPLC/MS-based untargeted metabolomics approach for assessing the antioxidant capacity and anti-aging potential of selected herbs. Mohamed A. Salem, Rasha Ali Radwan, Eman Sherien Mostafa, Saleh Alseekh, Alisdair R. Fernie, Shahira M. Ezzat
, RSC Adv.
, 2020
, 10
, 31511
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Natural products in anti-obesity therapy. Ilze Vermaak, Alvaro M. Viljoen, Josias H. Hamman
, Nat. Prod. Rep.
, 2011
, 28
, 1493
- Aromatic abietane diterpenoids: their biological activity and synthesis. Miguel A. González
, Nat. Prod. Rep.
, 2015
, 32
, 684