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- Quercetin inhibits hepatotoxic effects by reducing trimethylamine-N-oxide formation in C57BL/6J mice fed with a high l-carnitine diet. Li Zhang, Qiu Wu, Nan Wang, Liansheng Zhang, Xingbin Yang, Yan Zhao
, Food Funct.
, 2023
, 14
, 206
- l-Carnitine and synbiotic co-supplementation: beneficial effects on metabolic-endotoxemia, meta-inflammation, and oxidative-stress biomarkers in obese patients: a double blind, randomized, controlled clinical trial. Farnoush Fallah, Reza Mahdavi
, Food Funct.
, 2023
, 14
, 2172
- Systematic investigation of the relationships of trimethylamine N-oxide and l-carnitine with obesity in both humans and rodents. Xiang Gao, Guang Sun, Edward Randell, Yuan Tian, Haicheng Zhou
, Food Funct.
, 2020
, 11
, 7707
- Dietary supplementation of l-carnitine ameliorates metabolic syndrome independent of trimethylamine N-oxide produced by gut microbes in high-fat diet-induced obese mice. Xiang Gao, Chengyuan Sun, Yuling Zhang, Shiwei Hu, Duo Li
, Food Funct.
, 2022
, 13
, 12039
- Effects of l-carnitine supplementation on glucolipid metabolism: a systematic review and meta-analysis. Yanfei Li, Yuchen Xie, Chensheng Qiu, Bowen Yu, Fangzheng Yang, Yuanchao Cheng, Weizhen Zhong, Junhua Yuan
, Food Funct.
, 2023
, 14
, 2502
- Soluble soybean polysaccharides enhance the protective effects of genistein against hepatic injury in high l-carnitine-fed mice. Yalong Lu, Wenfeng Li, Xingbin Yang
, Food Funct.
, 2017
, 8
, 4364
- Modulation of tissue fatty acids by l-carnitine attenuates metabolic syndrome in diet-induced obese rats. Sunil K. Panchal, Hemant Poudyal, Leigh C. Ward, Jennifer Waanders, Lindsay Brown
, Food Funct.
, 2015
, 6
, 2496
- Lactobacillus fermentum CQPC06 in naturally fermented pickles prevents non-alcoholic fatty liver disease by stabilizing the gut–liver axis in mice. Jianfei Mu, Fang Tan, Xianrong Zhou, Xin Zhao
, Food Funct.
, 2020
, 11
, 8707
- Resazurin-based high-throughput screening method for the discovery of dietary phytochemicals to target microbial transformation of l-carnitine into trimethylamine, a gut metabolite associated with cardiovascular disease. Carolina Simó, Tiziana Fornari, Mónica R. García-Risco, Ainize Peña-Cearra, Leticia Abecia, Juan Anguita, Héctor Rodríguez, Virginia García-Cañas
, Food Funct.
, 2022
, 13
, 5640
- A pilot study on the effects of DHA/EPA-enriched phospholipids on aerobic and anaerobic exercises in mice. Cheng-Cheng Wang, Lin Ding, Ling-Yu Zhang, Hao-Hao Shi, Chang-Hu Xue, Nai-Qiu Chi, Teruyoshi Yanagita, Tian-Tian Zhang, Yu-Ming Wang
, Food Funct.
, 2020
, 11
, 1441