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- Effect of photo-oxidation of ascorbic acid on the determination of hydrogen peroxide and 3-hydroxybutyric acid using the titanium(iv)–porphyrin reagent. Kiyoko Takamura, Chiyo Matsubara, Takatoshi Matsumoto
, Anal. Methods
, 2011
, 3
, 328
- CVII.—Titani-dihydroxymaleic acid, and the detection of titanium. Henry John Horstman Fenton
, J. Chem. Soc., Trans.
, 1908
, 93
, 1064
- LXXXII.—Further studies on dihydroxymaleic acid. Henry John Horstman Fenton
, J. Chem. Soc., Trans.
, 1905
, 87
, 804
- Obituary notices: Frederick William Dootson, 1863–1929; Henry John Horstman Fenton, 1854–1929; Henry Wilson Hake, 1851–1930; William Walker James Nicol, 1855–1929; Samuel Rideal, 1863–1929; Samuel Barnett Schryver, 1869–1929. A. J. Berry, Charles T. Kingzett, Bernard Dyer, A. Harden
, J. Chem. Soc.
, 1930
, 888
- Volatilome changes during probiotic fermentation of combined soy and rice drinks. Lorenzo Nissen, Flavia Casciano, Andrea Gianotti
, Food Funct.
, 2021
, 12
, 3159
- Index of subjects
, J. Chem. Soc., Abstr.
, 1908
, 94
, B1219
- LI.—Affinity constants of dihydroxymaleic, dihydroxyfumaric, dihydroxytartaric, and tartronic acids. Sidney Skinner
, J. Chem. Soc., Trans.
, 1898
, 73
, 483
- XXXVIII.—A new synthesis in the sugar group. Henry J. Horstman Fenton
, J. Chem. Soc., Trans.
, 1897
, 71
, 375
- VIII.—Relationships of oxalacetic acid. Henry J. Horstman Fenton, Humphrey Owen Jones
, J. Chem. Soc., Trans.
, 1901
, 79
, 91
- Organic chemistry
, J. Chem. Soc., Abstr.
, 1924
, 126
, i701