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TAS2R38 bitter taste genetics, dietary vitamin C, and both natural and synthetic dietary folic acid predict folate status, a key micronutrient in the pathoaetiology of adenomatous polyps. Mark Lucock, Xiaowei Ng, Lyndell Boyd, Virginia Skinner, Ron Wai, Sa Tang, Charlotte Naylor, Zoƫ Yates, Jeong-Hwa Choi, Paul Roach, Martin Veysey
, Food Funct.
, 2011
, 2
, 457
- Sustainable processing of Greek yogurt acid-whey waste to develop folic acid encapsulated millet powders. Sargun Malik, Mohamed B. Bayati, Chung-Ho Lin, Kiruba Krishnaswamy
, Sustainable Food Technol.
, 2023
, 1
, 437
- Biological chemistry. D. F. Elliott, G. S. Marks, A. M. White, C. P. Fawcett, V. H. T. James
, Annu. Rep. Prog. Chem.
, 1962
, 59
, 384
- Index pages
, J. Chem. Soc., Perkin Trans. 1
, 1978
, A001