to explore results)
- Saltmarsh's Essential Guide to Food Additives (5), Subject Index
, Pages 278-304
- Essential Guide to Food Additives (4), CHAPTER 6 E Numbers
, Pages 91-276
- Saltmarsh's Essential Guide to Food Additives (5), Chapter 5 Individual Additives: Additives Permitted in the EU in 2020.
, Pages 52-268
- Aqueous Microwave Assisted Chemistry, Chapter 7 Microwave-assisted Synthesis of Nanomaterials in Aqueous Media.
, Pages 176-216
- Ionic Liquids in the Biorefinery Concept: Challenges and Perspectives, CHAPTER 8 Ionic Liquids as Efficient Tools for the Purification of Biomolecules and Bioproducts from Natural Sources.
, Pages 227-257
- Saltmarsh's Essential Guide to Food Additives (5), Appendix
, Pages 269-277
- Nutritional Aspects of Bone Health, Sodium effects on bone and calcium metabolism.
, Pages 267-290
- Organophosphorus Chemistry: Volume 46, Phosphonium salts and P-ylides.
, Volume 46
, Pages 139-182
- Quantitative In Silico Chromatography: Computational Modelling of Molecular Interactions, CHAPTER 7 Retention in Ion-Exchange Liquid Chromatography
, Pages 153-172
- Microfluidics in Detection Science: Lab-on-a-chip Technologies, Chapter 1 Materials and Fabrication Techniques for Nano- and Microfluidic Devices.
, Pages 1-28