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- An in vivo anti-tumor effect of eckol from marine brown algae by improving the immune response. Meng-ya Zhang, Jie Guo, Xian-min Hu, Shu-qi Zhao, Shu-lan Li, Jun Wang
, Food Funct.
, 2019
, 10
, 4361
- Ecklonia radiata extract containing eckol protects neuronal cells against Aβ1–42 evoked toxicity and reduces aggregate density. Srijan Shrestha, Wei Zhang, Alexander J. Begbie, Tara L. Pukala, Scott D. Smid
, Food Funct.
, 2020
, 11
, 6509
- Effects of brown seaweed polyphenols, a class of phlorotannins, on metabolic disorders via regulation of fat function. Lei Chen, Run Liu, Xin He, Shengjie Pei, Duo Li
, Food Funct.
, 2021
, 12
, 2378
- A review of the components of brown seaweeds as potential candidates in cancer therapy. Ejaz Hussain, Li-Jun Wang, Bo Jiang, Saba Riaz, Ghazala Yasmeen Butt, Da-Yong Shi
, RSC Adv.
, 2016
, 6
, 12592
- Natural products as a source of Alzheimer's drug leads. Philip Williams, Analia Sorribas, Melanie-Jayne R. Howes
, Nat. Prod. Rep.
, 2011
, 28
, 48
- Marine natural products. Anthony R. Carroll, Brent R. Copp, Rohan A. Davis, Robert A. Keyzers, Michèle R. Prinsep
, Nat. Prod. Rep.
, 2019
, 36
, 122
- Efficacy and safety of a dieckol-rich extract (AG-dieckol) of brown algae, Ecklonia cava, in pre-diabetic individuals: a double-blind, randomized, placebo-controlled clinical trial. Seung-Hong Lee, You-Jin Jeon
, Food Funct.
, 2015
, 6
, 853
- Marine natural products. John W. Blunt, Brent R. Copp, Robert A. Keyzers, Murray H. G. Munro, Michèle R. Prinsep
, Nat. Prod. Rep.
, 2015
, 32
, 116
- Extracts from the edible seaweed, Ascophyllum nodosum, inhibit lipase activity in vitro: contributions of phenolic and polysaccharide components. Ceri Austin, Derek Stewart, J. William Allwood, Gordon J. McDougall
, Food Funct.
, 2018
, 9
, 502
- Marine natural products. John W. Blunt, Brent R. Copp, Robert A. Keyzers, Murray H. G. Munro, Michèle R. Prinsep
, Nat. Prod. Rep.
, 2016
, 33
, 382