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- PLS regression-based chemometric modeling of odorant properties of diverse chemical constituents of black tea and coffee. Probir Kumar Ojha, Kunal Roy
, RSC Adv.
, 2018
, 8
, 2293
- Photolysis of hop-derived trans-iso-α-acids and trans-tetrahydroiso-α-acids: product identification in relation to the lightstruck flavour of beer. Arne Heyerick, Yining Zhao, Pat Sandra, Kevin Huvaere, Frederik Roelens, Denis De Keukeleire
, Photochem. Photobiol. Sci.
, 2003
, 2
, 306
- Flavin-induced photodecomposition of sulfur-containing amino acids is decisive in the formation of beer lightstruck flavor. Kevin Huvaere, Mogens L. Andersen, Michael Storme, Jan Van Bocxlaer, Leif H. Skibsted, Denis De Keukeleire
, Photochem. Photobiol. Sci.
, 2006
, 5
, 961
- The photolysis of trans-isohumulone to dehydrohumulinic acid, a key route to the development of sunstruck flavour in beer. Georges M. A. Bondeel, Denis De Keukeleire, Maurice Verzele
, J. Chem. Soc., Perkin Trans. 1
, 1987
, 2715
- Riboflavin as a photosensitizer. Effects on human health and food quality. Daniel R. Cardoso, Silvia H. Libardi, Leif H. Skibsted
, Food Funct.
, 2012
, 3
, 487
- Photooxidative degradation of beer bittering principles: product analysis with respect to lightstruck flavour formation. Kevin Huvaere, Bart Sinnaeve, Jan Van Bocxlaer, Denis De Keukeleire
, Photochem. Photobiol. Sci.
, 2004
, 3
, 854
- Fate of flavins in sensitized photodegradation of isohumulones and reduced derivatives: studies on formation of radicals via
EPR combined with detailed product analyses. Arne Heyerick, Kevin Huvaere, Denis De Keukeleire, Malcolm D. E. Forbes
, Photochem. Photobiol. Sci.
, 2005
, 4
, 412
- Determination of trace contaminants in food and drink. N. A. Silk, P. A. Tice, Gerald I. Forbes, R. I. Aylott, D. A. Walker
, Anal. Proc.
, 1989
, 26
, 428
- Riboflavin-sensitized photooxidation of isohumulones and derivatives. Kevin Huvaere, Karsten Olsen, Mogens L. Andersen, Leif H. Skibsted, Arne Heyerick, Denis De Keukeleire
, Photochem. Photobiol. Sci.
, 2004
, 3
, 337
- One-pot thiol-free synthetic approach to sulfides, and sulfoxides selectively. Sambasivarao Kotha, Naveen Kumar Gupta, Saima Ansari
, RSC Adv.
, 2022
, 12
, 25154