to explore results)
- The Chemistry and Bioactive Components of Turmeric, CHAPTER 2 Chemistry of Turmeric.
, Pages 30-52
- Coffee: Consumption and Health Implications, CHAPTER 16 Chlorogenic Acids: Daily Consumption Through Coffee, Metabolism and Potential Health Effects.
, Pages 364-415
- Non-extractable Polyphenols and Carotenoids: Importance in Human Nutrition and Health, CHAPTER 11 Metabolic Fate of Extractable and Non-extractable Polyphenols.
, Pages 220-240
- Non-extractable Polyphenols and Carotenoids: Importance in Human Nutrition and Health, CHAPTER 13 Antioxidant Capacity of Non-extractable Polyphenols as a Key Dietary Parameter.
, Pages 263-283
- Anthocyanins from Natural Sources: Exploiting Targeted Delivery for Improved Health, Chapter 6 Pharmacokinetics.
, Pages 159-185
- Integrated Forest Biorefineries: Challenges and Opportunities, CHAPTER 7 Niche Position and Opportunities for Woody Biomass Conversion.
, Pages 151-179
- Coffee: Consumption and Health Implications, CHAPTER 12 Effect of Coffee on Weight Management.
, Pages 265-285
- The Economic Utilisation of Food Co-Products, CHAPTER 1 Green Chemistry and the Biorefinery.
, Pages 1-24