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Bioavailability of red wine and grape seed proanthocyanidins in rats . Gema Pereira-Caro, Sylvie Gaillet, José Luis Ordóñez, Pedro Mena, Letizia Bresciani, Keren A. Bindon, Daniele Del Rio, Jean-Max Rouanet, José Manuel Moreno-Rojas, Alan Crozier
, Food Funct.
, 2020
, 11
, 3986
Organic chemistry
, J. Chem. Soc., Abstr.
, 1922
, 122
, i513
Synthesis of (+)- and (–)-scoulerine and of (+)- and (–)-coreximine . A. R. Battersby, R. Southgate, J. Staunton, M. Hirst
, J. Chem. Soc. C
, 1966
, 1052
CCCCII.—Experiments on the synthesis of phenolic aporphines. Part I. An introduction and the preparation of nitro-derivatives of 3 : 4-dihydroxyphenylacetic acid . John Masson Gulland
, J. Chem. Soc.
, 1931
, 2872
Bisbenzyliso quinolines. Part I. The synthesis of 4-(2-aminoethyl)-5′-carboxymethyl-2 : 2′-dimethoxydiphenyl ether and phenoxyiso quinolines . M. F. Grundon, H. J. H. Perry
, J. Chem. Soc.
, 1954
, 3531
92. Azlactones and phenylacetic acids derived from the 2-nitro-derivatives of vanillin, iso vanillin, and veratraldehyde . S. F. MacDonald
, J. Chem. Soc.
, 1948
, 376
Journal of the Royal Institute of Chemistry. November 1959
, J. R. Inst. Chem.
, 1959
, 83
, 609
The role of symmetry in synthetic analysis. The concept of reflexivity . Steven H. Betz
, J. Chem. Soc., Chem. Commun.
, 1984
, 218
CCCCXXXVIII.—Preliminary synthetical experiments in the morphine group. Part I . Robert Robinson, Shigehiko Sugasawa
, J. Chem. Soc.
, 1931
, 3163