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- LXXVIII.—Examination of the bark of Croton gubouga. Isolation of 4-hydroxyhygric acid. John Augustus Goodson, Hubert William Bentley Clewer
, J. Chem. Soc., Trans.
, 1919
, 115
, 923
- Chemistry of vegetable physiology and agriculture
, J. Chem. Soc., Abstr.
, 1912
, 102
, ii793
- Attenuation of quorum sensing-mediated virulence in Gram-negative pathogenic bacteria: implications for the post-antibiotic era. Ravindra Pal Singh
, Med. Chem. Commun.
, 2015
, 6
, 259
- Organic chemistry
, J. Chem. Soc., Abstr.
, 1913
, 104
, i693
- Antifouling marine natural products. Nobuhiro Fusetani
, Nat. Prod. Rep.
, 2011
, 28
, 400
- UHPLC-MS metabolome based classification of umbelliferous fruit taxa: a prospect for phyto-equivalency of its different accessions and in response to roasting. Ahmed Serag, Mostafa H. Baky, Stefanie Döll, Mohamed A. Farag
, RSC Adv.
, 2020
, 10
, 76
- Quorum sensing and bacterial biofilms. Jeroen S. Dickschat
, Nat. Prod. Rep.
, 2010
, 27
, 343
- The allure of targets for novel drugs. Colin J. Suckling
, RSC Med. Chem.
, 2024
, 15
, 472
- Organic chemistry. James Colquhoun Irvine, R. Robinson, A. W. Stewart
, Annu. Rep. Prog. Chem.
, 1919
, 16
, 55
- 107. The presence of cis- and trans-3-hydroxystachydrine in the fruit of Courbonia virgata. J. W. Cornforth, Alan J. Henry
, J. Chem. Soc.
, 1952
, 597