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- Probiotic-fermented tomato with hepatic lipid metabolism modulation effects: analysis of physicochemical properties, bioactivities, and potential bioactive compounds. Benliang Wei, Wendi Zheng, Zhen Peng, Muyan Xiao, Tao Huang, Mingyong Xie, Tao Xiong
, Food Funct.
, 2024
- The application of amino acid ionic liquids as additives in the ultrasound-assisted extraction of plant material. Barbara Roman, Anna Muzykiewicz-Szymańska, Paula Ossowicz-Rupniewska, Adam Klimowicz, Ewa Janus
, RSC Adv.
, 2021
, 11
, 25983
- Isolation of naturally occurring novel isoflavonoids: an update. Nawaf Al-Maharik
, Nat. Prod. Rep.
, 2019
, 36
, 1156
- Isoflavonoids in non-leguminous families: an update. Joël Reynaud, David Guilet, Raphael Terreux, Monique Lussignol, Nadia Walchshofer
, Nat. Prod. Rep.
, 2005
, 22
, 504
- Safflomin A inhibits neuraminidase activity and influenza virus replication. Miao Yu, Ye Wang, Li Tian, Yanyan Wang, Xizhu Wang, Weiguo Liang, Jiyu Yang, Dahai Yu, Tonghui Ma, Xuexun Fang
, RSC Adv.
, 2015
, 5
, 94053