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- Formation of crystalline nanoparticles by iron binding to pentapeptide (Asp-His-Thr-Lys-Glu) from egg white hydrolysates. Na Sun, Pengbo Cui, Dongmei Li, Ziqi Jin, Shuyu Zhang, Songyi Lin
, Food Funct.
, 2017
, 8
, 3297
- A ratiometric electrochemical microsensor for monitoring chloride ions in vivo. Xia Xiao, Chenchen Li, Yuzhi Liu, Yaqian Feng, Kai Han, Haoyue Xiang, Guoyue Shi, Hui Gu
, Analyst
, 2021
, 146
, 6202
- Copper(ii) binding by fragments of α-synuclein containing M1-D2- and -H50-residues; a combined potentiometric and spectroscopic study. Teresa Kowalik-Jankowska, Anna Rajewska, Elżbieta Jankowska, Zbigniew Grzonka
, Dalton Trans.
, 2006
, 5068
- In vitro digestion profile and calcium absorption studies of a sea cucumber ovum derived heptapeptide–calcium complex. Pengbo Cui, Songyi Lin, Ziqi Jin, Beiwei Zhu, Liang Song, Na Sun
, Food Funct.
, 2018
, 9
, 4582
- Thiol-addition reactions and their applications in thiol recognition. Caixia Yin, Fangjun Huo, Jingjing Zhang, Ramón Martínez-Máñez, Yutao Yang, Haigang Lv, Sidian Li
, Chem. Soc. Rev.
, 2013
, 42
, 6032