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Sensing Techniques for Food Safety and Quality Control, Chapter 11 Smartphone-based Sensing in Food Safety and Quality Analysis . Jane Ru Choi
, 2017
, Pages 332-358
Pollution: Causes, Effects and Control (4), Chemical pollution of the aquatic environment by priority pollutants and its control . Roy M. Harrison, B. CRATHORNE, Y. J. RESS, S. FRANCE
, 2001
, Pages 1-31
Still Only One Earth: Progress in the 40 Years Since the First UN Conference on the Environment, Persistent Organic Pollutants . Mohamed Abou-Elwafa Abdallah
, 2015
, Pages 150-186
Marine Pollution and Human Health, Chapter 3 Estuarine and Marine Pollutants . James W. Readman,, Eniko Kadar, John A. J. Readman, Carlos Guitart
, 2011
, Pages 68-94
Environmental Nanopollutants: Sources, Occurrence, Analysis and Fate, Chapter 7 Effects of Nanoplastics on Aquatic Organisms . P. Maszczyk, J. Pijanowska, P. Mrówka, E. Babkiewicz
, 2023
, Pages 156-210