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- Antimicrobial activity, chemical composition and cytotoxicity of Lentinus crinitus basidiocarp. Míria Benetati Delgado Bertéli, Lillian Barros, Filipa S. Reis, Isabel C. F. R. Ferreira, Jasmina Glamočlija, Marina Soković, Juliana Silveira do Valle, Giani Andrea Linde, Suelen Pereira Ruiz, Nelson Barros Colauto
, Food Funct.
, 2021
, 12
, 6780
- Role of the non-conserved amino acid asparagine 285 in the glycone-binding pocket of Neosartorya fischeri β-glucosidase. Priyadharshini Ramachandran, Sujit Sadashiv Jagtap, Sanjay K. S. Patel, Jinglin Li, Yun Chan Kang, Jung-Kul Lee
, RSC Adv.
, 2016
, 6
, 48137
- Antimicrobial susceptibility testing by measuring bacterial oxygen consumption on an integrated platform. Yang Liu, Thomas Lehnert, Torsten Mayr, Martin A. M. Gijs
, Lab Chip
, 2021
, 21
, 3520
- Quantitative design strategies for fine control of oxygen in microfluidic systems. Venktesh S. Shirure, Sandra F. Lam, Bhupinder Shergill, Yunli E. Chu, Natalie R. Ng, Steven C. George
, Lab Chip
, 2020
, 20
, 3036
- Molecular dynamics study on the inhibition mechanisms of ReACp53 peptide for p53–R175H mutant aggregation. Jiangtao Lei, Mengqiang Cai, Yun Shen, Dongdong Lin, Xiaohua Deng
, Phys. Chem. Chem. Phys.
, 2021
, 23
, 23032
- What stabilizes close arginine pairing in proteins?. Dongseon Lee, Juyong Lee, Chaok Seok
, Phys. Chem. Chem. Phys.
, 2013
, 15
, 5844
- Reductive dehalogenation and dehalogenative sulfonation of phenols and heteroaromatics with sodium sulfite in an aqueous medium. Monika Tomanová, Lukáš Jedinák, Petr Cankař
, Green Chem.
, 2019
, 21
, 2621
- Fabrication and delivery properties of soy Kunitz trypsin inhibitor nanoparticles. Chun Liu, Fenfen Cheng, Zhili Wan, Yuan Zou, Jinmei Wang, Jian Guo, Xiaoquan Yang
, RSC Adv.
, 2016
, 6
, 85621
- Selectivity over coverage in de novo sequencing of IgGs. Maurits A. den Boer, Jean-Francois Greisch, Sem Tamara, Albert Bondt, Albert J. R. Heck
, Chem. Sci.
, 2020
, 11
, 11886
- A conversion of aromatic thiocyanates into sulfothioates: new synthetic route to aromatic Bunte salts. Petr Jansa, Lucie Čechová, Martin Dračínský, Zlatko Janeba
, RSC Adv.
, 2013
, 3
, 2650