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- Protection against myocardial ischemia/reperfusion injury in mice by 3-caffeoylquinic acid isomers isolated from Saxifraga tangutica. Yingying Tong, Gang Li, Xiaobing Shi, Lin Wang, Jia Zhou, Ming Chu, Zhenhua Wang, A. M. Abd El-Aty, Jun Dang
, RSC Adv.
, 2024
, 14
, 6642
- Bioactives and their metabolites from Tetrastigma hemsleyanum leaves ameliorate DSS-induced colitis via protecting the intestinal barrier, mitigating oxidative stress and regulating the gut microbiota. Tong Wu, Xiaoya Wang, Hua Xiong, Zeyuan Deng, Xin Peng, Lihua Xiao, Li Jiang, Yong Sun
, Food Funct.
, 2021
, 12
, 11760
- Dietary flavone from the Tetrastigma hemsleyanum vine triggers human lung adenocarcinoma apoptosis via autophagy. Yonglu Li, Xinyu Feng, Yiru Zhang, Yaxuan Wang, Xin Yu, Ruoyi Jia, Ting Yu, Xiaodong Zheng, Qiang Chu
, Food Funct.
, 2020
, 11
, 9776
- Impact of dose on the bioavailability of coffee chlorogenic acids in humans. Angélique Stalmach, Gary Williamson, Alan Crozier
, Food Funct.
, 2014
, 5
, 1727
- The phytochemistry, pharmacology and traditional medicinal use of Glechomae Herba – a systematic review. Liu Yang, Jiaxu Zhang, Senwang Zheng, Ajiao Hou, Song Wang, Huan Yu, Xuejiao Wang, Yingjie Xu, Haixue Kuang, Hai Jiang
, RSC Adv.
, 2021
, 11
, 19221
- An effective integrated method for comprehensive identification of eighty-five compounds in Zhi-Zi-Da-Huang decoction by HPLC-DAD-ESI-MS (TOF) and HPLC-DAD-ESI-MS/MS (QqQ) without the help of reference standards. Lingling Zou, Xixi Li, Qingshui Shi, Fang Feng
, Anal. Methods
, 2014
, 6
, 4312
- In vitro bioaccessibility, transepithelial transport and antioxidant activity of Urtica dioica L. phenolic compounds in nettle based food products. Gianpiero Bonetti, Paola Tedeschi, Giuseppe Meca, Davide Bertelli, Jordi Mañes, Vincenzo Brandolini, Annalisa Maietti
, Food Funct.
, 2016
, 7
, 4222
- Polyphenols from Ilex latifolia Thunb. (a Chinese bitter tea) exert anti-atherosclerotic activity through suppressing NF-κB activation and phosphorylation of ERK1/2 in macrophages. Tian-Tian Zhang, Chao-Yang Zheng, Ting Hu, Jian-Guo Jiang, Jing-Wen Zhao, Wei Zhu
, Med. Chem. Commun.
, 2018
, 9
, 254
- Bioaccessibility, antioxidant activity and modulation effect on gut microbiota of bioactive compounds from Moringa oleifera Lam. leaves during digestion and fermentation in vitro. Zuman Dou, Chun Chen, Xiong Fu
, Food Funct.
, 2019
, 10
, 5070
- Influence of 8-week daily consumption of a new product combining green coffee hydroxycinnamates and beta-glucans on polyphenol bioavailability in subjects with overweight and obesity. Miguel Ángel Seguido, Rosa María Tarradas, Susana González-Rámila, Joaquín García-Cordero, Beatriz Sarriá, Laura Bravo-Clemente, Raquel Mateos
, Food Funct.
, 2022
, 13
, 1133