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- A high-value-added application of the stems of Rheum palmatum L. as a healthy food: the nutritional value, chemical composition, and anti-inflammatory and antioxidant activities. Xiaofei Shang, Lixia Dai, Jian He, Xiaorong Yang, Yu Wang, Bing Li, Jiyu Zhang, Hu Pan, Ilgekbayeva Gulnaz
, Food Funct.
, 2022
, 13
, 4901
- Natural products in agarwood and Aquilaria plants: chemistry, biological activities and biosynthesis. Wei Li, Hui-Qin Chen, Hao Wang, Wen-Li Mei, Hao-Fu Dai
, Nat. Prod. Rep.
, 2021
, 38
, 528
- Cucurbitacins and cucurbitane glycosides: structures and biological activities. Jian Chao Chen, Ming Hua Chiu, Rui Lin Nie, Geoffrey A. Cordell, Samuel X. Qiu
, Nat. Prod. Rep.
, 2005
, 22
, 386