Results
1 -
10 of
45
(Click
here to explore results)
- Carbohydrate Chemistry and Biochemistry: Structure and Mechanism, Chapter 4 Primary Structure and Conformation of Oligosaccharides and Polysaccharides
, 2007
, Pages 140-298
- Carbohydrate Chemistry: Chemical and Biological Approaches Volume 44, Exploring the fascinating world of sialoglycans in the interplay with Siglecs. Cristina Di Carluccio, Rosa Ester Forgione, Antonio Molinaro, Paul R. Crocker, Roberta Marchetti, Alba Silipo
, 2021
, Volume 44
, Pages 31-55
- Synthetic Glycomes, CHAPTER 11 Enzymatic and Chemoenzymatic Synthesis of Human Milk Oligosaccharides (HMOS). Hai Yu, Xi Chen
, 2019
, Pages 254-280
- Carbohydrate Chemistry: Volume 15 Part II, Glycoproteins, glycopeptides proteoglycans, and animal polysaccharides. J. F. Kennedy, R. J. Sturgeon
, 1986
, Volume 15
, Pages 168-346
- Carbohydrate Chemistry: Volume 14 Part II, Glycoproteins, glycopeptides, and animal polysaccharides. J. F. Kennedy, R. J. Sturgeon
, 1983
, Volume 14
, Pages 92-229
- Carbohydrate Chemistry: Volume 15 Part II, General methods. J. F. Kennedy, R. J. Sturgeon
, 1986
, Volume 15
, Pages 3-20
- Carbohydrate Chemistry: Volume 4, Glycolipids and gangliosides. J. S. Brimacombe
, 1971
, Volume 4
, Pages 248-254
- Biomaterial Control of Therapeutic Stem Cells, Chapter 3 Feeder-free and Xeno-free Culture of Human Pluripotent Stem Cells on Biomaterials
, 2019
, Pages 86-140
- Carbohydrate Chemistry: Volume 38, Posttranslational sialylation and its impact on leukocyte recruitment during inflammation. Karin Bodewits, Markus Sperandio
, 2012
, Volume 38
, Pages 75-93
- Biogenic Amines in Food: Analysis, Occurrence and Toxicity, Chapter 11 Impact of Processing Meat on the Formation of Heterocyclic Amines and Risk of Cancer. Amanat Ali, Mostafa I. Waly, Sankar Devarajan
, 2020
, Pages 187-211