to explore results)
- Gums and Stabilisers for the Food Industry 18: Hydrocolloid Functionality for Affordable and Sustainable Global Food Solutions, Nanoencapsulation of Capsaicin Attenuates the Cytotoxic Effect on Caco-2 Cells.
, Pages 176-181
- Chemical Warfare Toxicology: Volume 1: Fundamental Aspects, CHAPTER 1 Development, Historical Use and Properties of Chemical Warfare Agents.
, Volume 1
, Pages 1-28
- Lignin Valorization: Emerging Approaches, Chapter 7 Catalytic Conversion of Lignin-derived Aromatic Compounds into Chemicals.
, Pages 159-198