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Renewable Resources for Surface Coatings, Inks and Adhesives, CHAPTER 7 The Fatty Acid Value Chain
, 2023
, Pages 272-328
The Dictionary of Substances and their Effects (DOSE): E-J (2), E-J compounds . S. Gangoli
, 1999
, Volume 4
, Pages 1-898
The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of chemical names and synonyms . Sharat Gangolli
, 1999
, Volume 7
, Pages 715-914
Advanced Gas Chromatography in Food Analysis, Chapter 9 Gas Chromatography–Olfactometry: Principles, Practical Aspects and Applications in Food Analysis . M. Steinhaus
, 2020
, Pages 337-399
Flow Chemistry: Integrated Approaches for Practical Applications, Chapter 2 Green Biotransformations under Flow Conditions . Eduardo Garcia-Verdugo, Raúl Porcar, Santiago V. Luis, Pedro Lozano
, 2020
, Pages 50-85
Sustainable Solvents: Perspectives from Research, Business and International Policy, CHAPTER 6 An Appendix of Solvent Data Sheets
, 2017
, Pages 235-347
Magnetic Nanomaterials: Applications in Catalysis and Life Sciences, CHAPTER 7 Development of Magnetic Theranostic Agents . Asanka S. Yapa, Stefan H. Bossmann
, 2017
, Pages 172-194
Applied Thermodynamics of Fluids, Chapter 13 Equations of State in Chemical Reacting Systems . Selva Pereda, Esteban Brignole, Susana Bottini
, 2010
, Pages 433-459
Beer: Quality, Safety and Nutritional Aspects, Flavour determinants of beer quality . E. Denise Baxter, Paul S. Hughes
, 2001
, Pages 40-73
Advances in Flavours and Fragrances: From the Sensation To the Synthesis, New developments in sorptive extraction for the analysis of flavours and fragrance . Karl A. D. Swift, P. Sandra, F. David, J. Vercammen
, 2002
, Pages 27-38