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- Phenolic metabolites and substantial microbiome changes in pig feces by ingesting grape seed proanthocyanidins. Ying Yng Choy, Paola Quifer-Rada, Dirk M. Holstege, Steven A. Frese, Christopher C. Calvert, David A. Mills, Rosa M. Lamuela-Raventos, Andrew L. Waterhouse
, Food Funct.
, 2014
, 5
, 2298
- Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trial. Emily K. Woolf, Janée D. Terwoord, Nicole S. Litwin, Allegra R. Vazquez, Sylvia Y. Lee, Nancy Ghanem, Kiri A. Michell, Brayden T. Smith, Lauren E. Grabos, Nathaniel B. Ketelhut, Nate P. Bachman, Meghan E. Smith, Melanie Le Sayec, Sangeeta Rao, Christopher L. Gentile, Tiffany L. Weir, Ana Rodriguez-Mateos, Douglas R. Seals, Frank A. Dinenno, Sarah A. Johnson
, Food Funct.
, 2023
, 14
, 2621
- New enzymatic and mass spectrometric methodology for the selective investigation of gut microbiota-derived metabolites. Caroline Ballet, Mário S. P. Correia, Louis P. Conway, Theresa L. Locher, Laura C. Lehmann, Neeraj Garg, Miroslav Vujasinovic, Sebastian Deindl, J.-Matthias Löhr, Daniel Globisch
, Chem. Sci.
, 2018
, 9
, 6233
- Metabolomic profiling to reveal the therapeutic potency of Posidonia oceanica nanoparticles in diabetic rats. Naglaa M. Ammar, Heba A. Hassan, Mona A. Mohammed, Ahmed Serag, Sameh Hosam Abd El-Alim, Heba Elmotasem, Mohamed El Raey, Abdel Nasser El Gendy, Mansour Sobeh, Abdel-Hamid Z. Abdel-Hamid
, RSC Adv.
, 2021
, 11
, 8398