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- Handbook of Culture Media for Food and Water Microbiology (3), Chapter 13 Culture Media for the Isolation of Salmonella. K. A. Mooijman
, 2012
, Pages 261-286
- Molybdenum and Tungsten Enzymes: Biochemistry, CHAPTER 5 The Prokaryotic Mo/W-bisPGD Enzymes Family. Axel Magalon, Pierre Ceccaldi, Barbara Schoepp-Cothenet
, 2017
, Pages 143-191
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter M12 Muller–Kauffmann tetrathionate broth
, 2012
, Pages 849-852
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter 20 Culture Media for the Isolation of Aeromonas spp. and Plesiomonas shigelloides. Ildefonso Perales
, 2012
, Pages 451-481
- Food Microbiology (3), Chapter 7 Bacterial Agents of Foodborne Illness
, 2008
, Pages 182-269
- Metal Nanoparticles for Catalysis: Advances and Applications, CHAPTER 9 Catalysis with Colloidal Metallic Hollow Nanostructures: Cage Effect. Mahmoud A. Mahmoud
, 2014
, Pages 172-191
- Polysaccharide-based Biomaterials: Delivery of Therapeutics and Biomedical Applications, Chapter 5 Hyaluronic Acid in Drug Delivery. Niloufar Maghsoudnia, Reza Baradaran Eftekhari, Marjan Roshandel, Mohammadjavad Ahmadi, Maryam Edalat, Mohammad Hajimolaali, Shahriar Milani, Mostafa Khalife Shal, Farid Abedin Dorkoosh
, 2023
, Pages 126-171
- Main Group Chemistry, The group 16 (chalcogen) elements: Oxygen, sulfur, selenium, tellurium and polonium. William Henderson
, 2000
, Volume 3
, Pages 110-127
- Inorganic Chemistry of the Main-Group Elements: Volume 5, Elements of Group VI. C. C. Addison, M. G. Barker
, 1978
, Volume 5
, Pages 234-270
- Inorganic Reaction Mechanisms: Volume 5, Metal ion-ligand redox reactions. A. McAuley, A. G. Lappin
, 1977
, Volume 5
, Pages 42-106