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- Amino Acids, Peptides and Proteins: Volume 15, Amino-acids. J. H. Jones, G. C. Barrett
, 1984
, Volume 15
, Pages 1-36
- Modern Biocatalysis: Advances Towards Synthetic Biological Systems, Chapter 2 Exploiting Natural Diversity for Industrial Enzymatic Applications. Yasuhisa Asano, Richard Metzner
, 2018
, Pages 28-52
- Amino Acids, Peptides and Proteins: Volume 35, Amino Acids. Weng C. Chan, Avril Higton, John S. Davies
, 2006
, Volume 35
, Pages 1-73
- Amino Acids, Peptides and Proteins: Volume 34, Analogue and conformational studies on peptides, hormones and other biologically active peptides. G. C. Barrett, J. S. Davies, Botond Penke, Gábor Tóth, Györgyi Váradi
, 2003
, Volume 34
, Pages 55-148
- The Alkaloids: Volume 12, Miscellaneous alkaloids. M. F. Grundon, J. R. Lewis
, 1982
, Volume 12
, Pages 291-301
- Legumes: Nutritional Quality, Processing and Potential Health Benefits, CHAPTER 8 Obtaining, Chemically Characterizing and Nutritionally Evaluating Seasonal Legume Sprouts as a Feed Alternative. M. F. Díaz, M. Martínez, L. L. Savón, V. Torres, G. Coto
, 2019
, Pages 177-195
- Amino Acids, Peptides and Proteins: Volume 8, Further extracts from the rules and tentative rules of the I.U.P.A.C.-I.U.B. commission on biochemical nomenclature. R. C. Sheppard
, 1976
, Volume 8
, Pages 438-472
- Amino Acids, Peptides and Proteins: Volume 11, Amino-acids. R. C. Sheppard, G. C. Barrett
, 1981
, Volume 11
, Pages 1-33
- Biosynthesis: Volume 2, Non-protein amino-acids, cyanogenic glycosides, and glucosinolates. T. A. Geissman, A. Kjaer, P. Olesen Larsen
, 1973
, Volume 2
, Pages 71-105
- Amino Acids, Peptides and Proteins: Volume 9, Amino-acids. R. C. Sheppard, G. C. Barrett
, 1978
, Volume 9
, Pages 1-31