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- Carbohydrate Chemistry: Volume 41, Contribution of carbohydrate chemistry to assessment of the biological role of natural α-glucosides. Bozhena S. Komarova, Maria V. Orekhova, Yury E. Tsvetkov, Nikolay E. Nifantiev
, 2016
, Volume 41
, Pages 187-237
- Nuclear Magnetic Resonance: Volume 42, NMR of carbohydrates. Daniel Łowicki, Agnieszka Czarny, Jacek Mlynarski
, 2013
, Volume 42
, Pages 383-419
- Organophosphorus Chemistry: Volume 21, Nucleotides and nucleic acids. B. J. Walker, J. B. Hobbs, J. B. HOOBS
, 1990
, Volume 21
, Pages 201-321
- Carbohydrate Chemistry: Volume 8, Deoxy-sugars. J. S. Brimacombe
, 1976
, Volume 8
, Pages 91-94
- Nuclear Magnetic Resonance: Volume 43, Chapter 10 NMR of carbohydrates. Daniel Łowicki, Szymon Buda, Jacek Mlynarski
, 2014
, Volume 43
, Pages 401-422
- Nuclear Magnetic Resonance: Volume 44, NMR of carbohydrates. Daniel Łowicki, Szymon Buda, Jacek Mlynarski
, 2015
, Volume 44
, Pages 407-430
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter 26 Chromogens, Fluorogens, Trojan Horses and their Use in Culture Media. Patrick Druggan
, 2012
, Pages 623-646
- Carbohydrate Chemistry: Volume 7, Esters. J. S. Brimacombe
, 1975
, Volume 7
, Pages 45-56
- Carbohydrate Chemistry and Biochemistry: Structure and Mechanism, Chapter 1 Structures of the Open-chain Forms of Reducing Sugars, and their Carbonyl Group Reactions
, 2007
, Pages 1-40
- Carbohydrate Chemistry: Volume 29, Oligosaccharides. R. J. Ferrier
, 1997
, Volume 29
, Pages 63-90