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- Chemical synthesis of globotriose and galabiose: relative stabilities of their complexes with Escherichia coli Shiga-like toxin-1 as determined by denaturation-titration with guanidinium chloride. Dieter Müller, Gabin Vic, Peter Critchley, David H. G. Crout, Nicholas Lea, Lynne Roberts, J. Michael Lord
, J. Chem. Soc., Perkin Trans. 1
, 1998
, 2287
- One-step synthesis of α-Gal epitope and globotriose derivatives by an engineered α-galactosidase. Lili Zhang, Lili Lu, Shuquan Fan, Lan Jin, Guofeng Gu, Li Xu, Min Xiao
, RSC Adv.
, 2015
, 5
, 22361
- Large-scale synthesis of globotriose derivatives through recombinant E. coli. Jianbo Zhang, Przemyslaw Kowal, Xi Chen, Peng George Wang
, Org. Biomol. Chem.
, 2003
, 1
, 3048
- Target-selective photo-degradation of verotoxin-1 and reduction of its cytotoxicity to Vero cells using porphyrin–globotriose hybrids. Atsushi Okochi, Shuho Tanimoto, Daisuke Takahashi, Kazunobu Toshima
, Chem. Commun.
, 2013
, 49
, 6027
- Bridging lectin binding sites by multivalent carbohydrates. Valentin Wittmann, Roland J. Pieters
, Chem. Soc. Rev.
, 2013
, 42
, 4492
- Short-range interactions between non-ionic surfactant layers. Per M. Claesson, Mikael Kjellin, Orlando J. Rojas, Cosima Stubenrauch
, Phys. Chem. Chem. Phys.
, 2006
, 8
, 5501
- Biochemical characterisation of an α1,4 galactosyltransferase from Neisseria weaveri for the synthesis of α1,4-linked galactosides. Kun Huang, Andrea Marchesi, Kristian Hollingsworth, Peter Both, Ashley P. Mattey, Edward Pallister, Helene Ledru, Simon J. Charnock, M. Carmen Galan, W. Bruce Turnbull, Fabio Parmeggiani, Sabine L. Flitsch
, Org. Biomol. Chem.
, 2020
, 18
, 3142
- Synthetic microbial consortia: from systematic analysis to construction and applications. Hao Song, Ming-Zhu Ding, Xiao-Qiang Jia, Qian Ma, Ying-Jin Yuan
, Chem. Soc. Rev.
, 2014
, 43
, 6954
- Protein-mimetic peptoid nanoarchitectures for pathogen recognition and neutralization. Woojin Yang, Jiwon Seo, Jae Hong Kim
, Nanoscale
, 2023
, 15
, 975
- Maximising multivalency effects in protein–carbohydrate interactions. Roland J. Pieters
, Org. Biomol. Chem.
, 2009
, 7
, 2013