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- Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, CHAPTER 7 Occurrence of Carotenoid Esters in Foods. Dámaso Hornero-Méndez
, 2019
, Pages 182-284
- Vitamin A and Carotenoids: Chemistry, Chapter 17 HPLC-DAD-MS (ESI+) Determination of Carotenoids in Fruit. Pasquale Crupi, Victor R. Preedy, Donato Antonacci*
, 2012
, Pages 282-302
- Chemistry in the Garden, Chapter 5 The Colour and Scent of Garden Plants
, 2007
, Pages 44-58
- Terpenoids and Steroids: Volume 7, Carotenoids and polyterpenoids. J. R. Hanson, G. Britton
, 1977
, Volume 7
, Pages 155-175
- Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, CHAPTER 13 Bioavailability and Metabolism of Carotenoid Esters. Mark L. Failla, Daniele B. Rodrigues, Chureeporn Chitchumroonchokchai
, 2019
, Pages 390-420
- Terpenoids and Steroids: Volume 3, Carotenoids and polyterpenoids. K. H. Overton, G. P. Moss
, 1973
, Volume 3
, Pages 230-244