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- Simultaneous determination of deuterium-labeled ergosterol and brassicasterol in stroke-prone spontaneously hypertensive rats by ultra-high performance liquid chromatography-electrospray ionization-tandem mass spectrometry. Koichi Machida, Yuji Koseki, Akira Kotani, Kazuhiro Yamamoto, Tsuyoshi Miura, Hideki Hakamata
, Anal. Methods
, 2022
, 14
, 4879
- A highly automated method for simultaneous determination of sterols, erythrodiol and uvaol in olive oils. Qiang Gu, Xiaojuan Yi, Jinling Shen, Jing Shi, Yijun Liu, Jingdong Shao
, Anal. Methods
, 2016
, 8
, 4022
- Characterization and authentication of four important edible oils using free phytosterol profiles established by GC-GC-TOF/MS. Baocheng Xu, Liangxiao Zhang, Hua Wang, Denglin Luo, Peiwu Li
, Anal. Methods
, 2014
, 6
, 6860
- Phase behavior of phospholipid–phytosterol membranes. Md. Arif Kamal, V. A. Raghunathan
, Soft Matter
, 2012
, 8
, 8952
- An innovative auto-catalytic esterification for the production of phytosterol esters: experiment and kinetics. Benqiao He, Tao Deng, Jianxin Li, Feng Yan, Hong Wang, Yan Huang, Chao Peng
, RSC Adv.
, 2014
, 4
, 64319
- Drug combinations as effective anti-leishmanials against drug resistant Leishmania mexicana. Humera Ahmed, Charlotte R. Curtis, Sara Tur-Gracia, Toluwanimi O. Olatunji, Katharine C. Carter, Roderick A. M. Williams
, RSC Med. Chem.
, 2020
, 11
, 905
- A facile method for simultaneous analysis of phytosterols, erythrodiol, uvaol, tocopherols and lutein in olive oils by LC-MS. Qiang Gu, Xiaojuan Yi, Zhaohui Zhang, Hua Yan, Jing Shi, Hui Zhang, Yue Wang, Jingdong Shao
, Anal. Methods
, 2016
, 8
, 1373
- Development and validation of a gas chromatography-mass spectrometry method for determination of sterol oxidation products in edible oils. Yinzhou Hu, Guoliang Yang, Weisu Huang, Shiyun Lai, Yiping Ren, Baifen Huang, Liangxiao Zhang, Peiwu Li, Baiyi Lu
, RSC Adv.
, 2015
, 5
, 41259
- Garambullo (Myrtillocactus geometrizans): effect of in vitro gastrointestinal digestion on the bioaccessibility and antioxidant capacity of phytochemicals. Edelmira Sánchez-Recillas, Rocio Campos-Vega, Iza Fernanda Pérez-Ramírez, Ivan Luzardo-Ocampo, Mardey Liceth Cuéllar-Núñez, Haydé Azeneth Vergara-Castañeda
, Food Funct.
, 2022
, 13
, 4699
- Aging-related gastrointestinal conditions decrease the bioaccessibility of plant sterols in enriched wholemeal rye bread: in vitro static digestion. Diego Miedes, Mussa Makran, Antonio Cilla, Reyes Barberá, Guadalupe Garcia-Llatas, Amparo Alegría
, Food Funct.
, 2023
, 14
, 6012