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- Flavonoids and their glycosides, including anthocyanins. Nigel C. Veitch, Renée J. Grayer
, Nat. Prod. Rep.
, 2011
, 28
, 1626
- Anthocyanins and other flavonoids. Jeffrey B. Harborne, Christine A. Williams
, Nat. Prod. Rep.
, 2001
, 18
, 310
- CCCLXV.—The yellow colouring matter of khapli wheat, Triticum dicoccum. John Ansel Anderson, Arthur George Perkin
, J. Chem. Soc.
, 1931
, 2624
- Identification of a secondary Q-marker in high-quality ecotypes of Carthamus tinctorius L. and exploration of the target preference. Tiexin Zeng, Qi Xiao, Jianuo Zhang, Xiao Sun, Baolin Guo, Jin Pei, Lin-Fang Huang
, Food Funct.
, 2023
, 14
, 2710
- The biological potential of flavones. Alok Kumar Verma, Ram Pratap
, Nat. Prod. Rep.
, 2010
, 27
, 1571
- 220. Synthetical experiments in the chromone group. Part IX. A synthesis of 5 : 7 : 4′-trihydroxy-3′ : 5′-dimethoxyflavone, believed to be identical with tricin. K. C. Gulati, K. Venkataraman
, J. Chem. Soc.
, 1933
, 942
- New Leishmania donovani nucleoside hydrolase inhibitors from Brazilian flora. Charlotte Nirma, Gregorio Torres Rangel, Marina Amaral Alves, Livia Marques Casanova, Mayara Monteiro Moreira, Luanna Monteiro Rodrigues, Lidilhone Hamerski, Luzineide Wanderley Tinoco
, RSC Adv.
, 2019
, 9
, 18663
- The occurrence of tricin and its derivatives in plants. Mi Li, Yunqiao Pu, Chang Geun Yoo, Arthur J. Ragauskas
, Green Chem.
, 2016
, 18
, 1439
- A balancing act: using small molecules for therapeutic intervention of the p53 pathway in cancer. Jessica J. Miller, Christian Gaiddon, Tim Storr
, Chem. Soc. Rev.
, 2020
, 49
, 6995
- Recent developments in honey characterization. Roberto Consonni, Laura Ruth Cagliani
, RSC Adv.
, 2015
, 5
, 59696