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- Syntheses of some polyunsaturated trifluoromethyl ketones as potential phospholipase A2 inhibitors. Anne Kristin Holmeide, Lars Skattebøl
, J. Chem. Soc., Perkin Trans. 1
, 2000
, 2271
- Construction of (Z,Z ) skipped 1,4-dienes. Application to the synthesis of polyunsaturated fatty acids and derivatives. Sandrine Durand, Jean-Luc Parrain, Maurice Santelli
, J. Chem. Soc., Perkin Trans. 1
, 2000
, 253
- Samarium(ii) iodide-mediated reactions applied to natural product total synthesis. Majid. M. Heravi, Azadeh Nazari
, RSC Adv.
, 2022
, 12
, 9944
- Biosynthesis of marine natural products: microorganisms and macroalgae. Bradley S. Moore
, Nat. Prod. Rep.
, 1999
, 16
, 653
- Hot off the press. Robert A. Hill, Andrew R. Pitt
, Nat. Prod. Rep.
, 1996
, 13
, iiie
- Oat hull composites from conjugated natural oils. Rafael L. Quirino, Yixin Ma, Richard C. Larock
, Green Chem.
, 2012
, 14
, 1398
- Protective effects of a unique combination of nutritionally active ingredients on risk factors and gene expression associated with atherosclerosis in C57BL/6J mice fed a high fat diet. Joe W. E. Moss, Jessica O. Williams, Wijdan Al-Ahmadi, Victoria O'Morain, Yee-Hung Chan, Timothy R. Hughes, Juan B. Menendez-Gonzalez, Alhomidi Almotiri, Sue F. Plummer, Neil P. Rodrigues, Daryn R. Michael, Dipak P. Ramji
, Food Funct.
, 2021
, 12
, 3657
- Perilla frutescens seed oil combined with Anredera cordifolia leaf powder attenuates age-related cognitive decline by reducing serum triglyceride and glucose levels in healthy elderly Japanese individuals: a possible supplement for brain health. Michio Hashimoto, Kentaro Matsuzaki, Koji Maruyama, Eri Sumiyoshi, Shahdat Hossain, Harumi Wakatsuki, Setsushi Kato, Miho Ohno, Yoko Tanabe, Yoko Kuroda, Shuhei Yamaguchi, Koji Kajima, Yasushi Ohizumi, Osamu Shido
, Food Funct.
, 2022
, 13
, 7226
- Effects of omega-3, omega-6, and total dietary polyunsaturated fatty acid supplementation in patients with atherosclerotic cardiovascular disease: a systematic review and meta-analysis. Siqi Luo, Hongmei Hou, Yongjin Wang, Yun Li, Le Zhang, Hui Zhang, Qingzhe Jin, Gangcheng Wu, Xingguo Wang
, Food Funct.
, 2024
, 15
, 1208
- Molecular dynamics study on the interaction between doxorubicin and hydrophobically modified chitosan oligosaccharide. Peng Shan, Jia-Wei Shen, Dong-Hang Xu, Li-Yun Shi, Jie Gao, Ya-Wei Lan, Qi Wang, Xiao-Hong Wei
, RSC Adv.
, 2014
, 4
, 23730