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Food Flavors and Chemistry: Advances of the New Millennium, Advances in dairy flavor chemistry. A. M. Spanier, F. Shahidi, T. H. Parliment, C. Mussinan, C.-T. Ho, E. Tratras Contis, Robert J. McGorrin
, 2001
, Pages 67-84
Biosynthesis in Insects, Terpenes. E. David Morgan
, 2004
, Pages 85-103