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- Bioactive compounds and pharmacological and food applications of Syzygium cumini – a review. Navnidhi Chhikara, Ravinder Kaur, Sundeep Jaglan, Paras Sharma, Yogesh Gat, Anil Panghal
, Food Funct.
, 2018
, 9
, 6096
- Profiling polyphenol composition by HPLC-DAD-ESI/MSn and the antibacterial activity of infusion preparations obtained from four medicinal plants. Borhane E. C. Ziani, Lillian Barros, Ali Z. Boumehira, Khaldoun Bachari, Sandrina A. Heleno, Maria Jose Alves, Isabel C. F. R. Ferreira
, Food Funct.
, 2018
, 9
, 149
- Flavonoid-rich extracts from okra flowers exert antitumor activity in colorectal cancer through induction of mitochondrial dysfunction-associated apoptosis, senescence and autophagy. Yuanle Deng, Sha Li, Meng Wang, Xiaotong Chen, Li Tian, Liqun Wang, Wenyu Yang, Lezhang Chen, Fang He, Wenya Yin
, Food Funct.
, 2020
, 11
, 10448