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- Comparative analysis of isothiocyanates in eight cruciferous vegetables and evaluation of the hepatoprotective effects of 4-(methylsulfinyl)-3-butenyl isothiocyanate (sulforaphene) from daikon radish (Raphanus sativus L.) sprouts. Yusuke Yamaguchi, Mikio Sugiki, Motomi Shimizu, Kazuki Ogawa, Hitomi Kumagai
, Food Funct.
, 2024
- Sulforaphene inhibits hepatocellular carcinoma through repressing keratin 8 and activating anoikis. Ming Yang, Meng Ren, Yue Qu, Wendi Teng, Zhongpeng Wang, Hao Li, Qipeng Yuan
, RSC Adv.
, 2016
, 6
, 70326
- Interaction between gut microbiota and ethnomedicine constituents. Xue Ming Wu, Ren Xiang Tan
, Nat. Prod. Rep.
, 2019
, 36
, 788
- Role of sulfur chirality in the chemical processes of biology. Ronald Bentley
, Chem. Soc. Rev.
, 2005
, 34
, 609
- Anti-inflammatory potential of digested Brassica sprout extracts in human macrophage-like HL-60 cells. Paula Garcia-Ibañez, María A. Núñez-Sánchez, Alba Oliva-Bolarín, María A. Martínez-Sánchez, Bruno Ramos-Molina, Antonio J. Ruiz-Alcaraz, Diego A. Moreno
, Food Funct.
, 2023
, 14
, 112
- Molecules derived from the extremes of life: a decade later. Zoe E. Wilson, Margaret A. Brimble
, Nat. Prod. Rep.
, 2021
, 38
, 24
- A comprehensive classification of solvent systems used for natural product purifications in countercurrent and centrifugal partition chromatography. Krystyna Skalicka-Woźniak, Ian Garrard
, Nat. Prod. Rep.
, 2015
, 32
, 1556
- A critical review of the bioavailability of glucosinolates and related compounds. Birgit Holst, Gary Williamson
, Nat. Prod. Rep.
, 2004
, 21
, 425
- Chemistry of vegetable physiology and agriculture
, J. Chem. Soc., Abstr.
, 1921
, 120
, i479
- Occurrence, biological activity and metabolism of 6-shogaol. Xingran Kou, Xiaoqi Wang, Ruya Ji, Lang Liu, Yening Qiao, Zaixiang Lou, Chaoyang Ma, Shiming Li, Hongxin Wang, Chi-Tang Ho
, Food Funct.
, 2018
, 9
, 1310