to explore results)
- Conjugated Linoleic Acids and Conjugated Vegetable Oils, CHAPTER 5 Recent Advances in the Production of CLA and Conjugated Vegetable Oils: Microbial and Enzymatic Production of Conjugated Fatty Acids and Related Fatty Acids in Biohydrogenation Metabolism.
, Pages 131-150
- Aliphatic and Related Natural Product Chemistry: Volume 2, Prostaglandins.
, Volume 2
, Pages 125-193
- Lipidomics: Current and Emerging Techniques, CHAPTER 8 Conventional and Current Methods for the Analysis of Hydroxy Fatty Acids.
, Pages 175-222
- Nuclear Magnetic Resonance: Volume 45, Application of NMR in food analysis.
, Volume 45
, Pages 269-308
- Organophosphorus Chemistry: Volume 25, Ylides and related compounds.
, Volume 25
, Pages 218-273
- Natural Product Extraction: Principles and Applications, Subject Index
, Pages 472-500
- Conjugated Linoleic Acids and Conjugated Vegetable Oils, Subject Index
, Pages 232-247
- Nutritional Signaling Pathway Activities in Obesity and Diabetes, Subject Index
, Pages 310-338
- Acute Brain Impairment: Scientific Discoveries and Translational Research, Chapter 6 The Molecular Neuroprotective Strategies in Cerebral Ischemia: An Insight into Emerging Treatments for Oxidative Stress.
, Pages 82-104
- Surfactants Europa (3), Miscellaneous surfactants.
, Pages 333-388