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- Systematically quantitative proteomics and metabolite profiles offer insight into fruit ripening behavior in Fragaria × ananassa. Li Li, Qiong Wu, Youyong Wang, Morteza Soleimani Aghdam, Zhaojun Ban, Xiaochen Zhang, Hongyan Lu, Dong Li, Jiawei Yan, Jarukitt Limwachiranon, Zisheng Luo
, RSC Adv.
, 2019
, 9
, 14093
- Transport of hop aroma compounds across Caco-2 monolayers. A. Heinlein, M. Metzger, H. Walles, A. Buettner
, Food Funct.
, 2014
, 5
, 2719
- Immobilised lipases in the cosmetics industry. Marion B. Ansorge-Schumacher, Oliver Thum
, Chem. Soc. Rev.
, 2013
, 42
, 6475
- Design of fragrant molecules through the incorporation of rough sets into computer-aided molecular design. Kirridharhapany T. Radhakrishnapany, Chee Yan Wong, Fang Khai Tan, Jia Wen Chong, Raymond R. Tan, Kathleen B. Aviso, Jose Isagani B. Janairo, Nishanth G. Chemmangattuvalappil
, Mol. Syst. Des. Eng.
, 2020
, 5
, 1391
- Twenty-five years of chemical ecology. Jeffrey B. Harborne
, Nat. Prod. Rep.
, 2001
, 18
, 361