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- Chemometric resolution techniques combined with GC-MS to enhance determination of the volatile chemical constituents of bay leaves. M. Asadollahi-Baboli
, Anal. Methods
, 2013
, 5
, 6368
- DES-based microwave hydrodistillation coupled with GC-MS for analysis of essential oil from black pepper (Piper nigrum) and white pepper. Guo-Wei Yu, Qiang Cheng, Jing Nie, Peng Wang, Xia-Jun Wang, Zu-Guang Li, Maw-Rong Lee
, Anal. Methods
, 2017
, 9
, 6777
- Recent updates on bioactive properties of linalool. Qi An, Jing-Nan Ren, Xiao Li, Gang Fan, Sha-Sha Qu, Yue Song, Yang Li, Si-Yi Pan
, Food Funct.
, 2021
, 12
, 10370