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- Molecular property–affinity relationship of the interaction between dietary polyphenols and bovine milk proteins. Chunjiao Xu, Xiaoqing Chen
, Food Funct.
, 2011
, 2
, 368
- Practical and theoretical aspects of flavanone–chalcone isomerisations. Andrzej Cisak, Cecylia Mielczarek
, J. Chem. Soc., Perkin Trans. 2
, 1992
, 1603
- Non-covalent interaction of dietary polyphenols with total plasma proteins of type II diabetes: molecular structure/property–affinity relationships. Jianbo Xiao, Yaru Zhao, Hui Wang, Yongming Yuan, Fan Yang, Chao Zhang, Guoyin Kai
, Integr. Biol.
, 2011
, 3
, 1087
- Genus Spatholobus: a comprehensive review on ethnopharmacology, phytochemistry, pharmacology, and toxicology. Yunlu Liu, Qian Xiang, Qi Liang, Jianyou Shi, Jun He
, Food Funct.
, 2022
, 13
, 7448
- 365. Chalkones. The condensation of aromatic aldehydes with resacetophenone. I. Z. Saiyad, D. R. Nadkarni, T. S. Wheeler
, J. Chem. Soc.
, 1937
, 1737
- Flavonoids and their glycosides, including anthocyanins. Nigel C. Veitch, Renée J. Grayer
, Nat. Prod. Rep.
, 2011
, 28
, 1626
- Recent development of plant products with anti-glycation activity: a review. Ashish A. Chinchansure, Arvind M. Korwar, Mahesh J. Kulkarni, Swati P. Joshi
, RSC Adv.
, 2015
, 5
, 31113
- Natural product scaffolds as inspiration for the design and synthesis of 20S human proteasome inhibitors. Grace E. Hubbell, Jetze J. Tepe
, RSC Chem. Biol.
, 2020
, 1
, 305
- Synthesis and immunosuppressive activity of l-rhamnopyranosyl flavonoids. Xiaoliang Yang, Yang Sun, Qiang Xu, Zijian Guo
, Org. Biomol. Chem.
, 2006
, 4
, 2483
- Glycation of plasma proteins in type II diabetes lowers the non-covalent interaction affinities for dietary polyphenols. Yixie Xie, Jianbo Xiao, Guoyin Kai, Xiaoqing Chen
, Integr. Biol.
, 2012
, 4
, 502