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Advanced Gas Chromatography in Food Analysis, Chapter 9 Gas Chromatography–Olfactometry: Principles, Practical Aspects and Applications in Food Analysis . M. Steinhaus
, 2020
, Pages 337-399
A Fragrant Introduction to Terpenoid Chemistry, Menthol and carvone . Charles S Sell
, 2003
, Pages 65-96
Advances in Flavours and Fragrances: From the Sensation To the Synthesis, Commercial essential oils: Truths and consequences . Karl A. D. Swift, Brian M. Lawrence
, 2002
, Pages 57-83
Culinary Herbs and Spices: A Global Guide, CHAPTER 11 Coriander or Cilantro Coriander/Chinese Parsley (Coriandrum sativum )
, 2021
, Pages 192-213
Natural Product Extraction: Principles and Applications (2), Chapter 1 Uses and Applications of Extracts from Natural Sources . R. N. Cavalcanti, C. C. Koshima, T. Forster-Carneiro, M. T. M. S. Gomes, M. A. Rostagno, J. M. Prado, M. A. A. Meireles
, 2022
, Pages 1-65
Sustainable Preparation of Metal Nanoparticles: Methods and Applications, CHAPTER 6 Green Nanotechnology – a Sustainable Approach in the Nanorevolution . Ajit Zambre, Anandhi Upendran, Ravi Shukla, Nripen Chanda, Kavita K. Katti, Cathy Cutler, Raghuraman Kannan, Kattesh V. Katti
, 2013
, Pages 144-156
A Fragrant Introduction to Terpenoid Chemistry, Subject index . Charles S Sell
, 2003
, Pages 397-410
White Biotechnology for Sustainable Chemistry, CHAPTER 12 Production of Aroma Compounds by White Biotechnology . Juliano Lemos Bicas, Gustavo Molina, Francisco Fábio Cavalcante Barros, Gláucia Maria Pastore
, 2016
, Pages 310-332
Concepts and Design of Materials Nanoarchitectonics, CHAPTER 17 Design of Nanostructured Lipid Carriers and Hybrid Lipid Nanoparticles . Ignacio Rivero Berti, Tanya Singh, Tugce Boztepe, Ignacio E. Leon, Ashok KUMAR Nadda, Guillermo R. Castro
, 2022
, Pages 381-416
Applications of Solid Phase Microextraction, Application of SPME methods for the determination of volatile wine aroma compounds in view of the varietal characterization . Janusz Pawliszyn, Demetrio De la Calle Garcia, Manfred Reichenbacher
, 1999
, Pages 372-392