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The Dictionary of Substances and their Effects (DOSE): E-J (2), E-J compounds . S. Gangoli
, 1999
, Volume 4
, Pages 1-898
Advanced Gas Chromatography in Food Analysis, Chapter 9 Gas Chromatography–Olfactometry: Principles, Practical Aspects and Applications in Food Analysis . M. Steinhaus
, 2020
, Pages 337-399
The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of chemical names and synonyms . Sharat Gangolli
, 1999
, Volume 7
, Pages 715-914
The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of CAS registry numbers . Sharat Gangolli
, 1999
, Volume 7
, Pages 915-956
Hazardous Reagent Substitution: A Pharmaceutical Perspective, Chapter 5 Synthesis of Raloxifene . Jaya Pandey
, 2018
, Pages 90-101
Lignin Valorization: Emerging Approaches, Chapter 15 Lignin Analytics . Heiko Lange, Paola Giannì, Claudia Crestini
, 2018
, Pages 413-476
Electrochemical Strategies in Detection Science, Chapter 3 Principles and Strategies for Microchip Electrophoresis with Amperometric Detection . Dulan B. Gunasekara, Manjula B. Wijesinghe, Rachel A. Saylor, Susan M. Lunte
, 2016
, Pages 85-124
Carbohydrate Chemistry: Volume 39, Radical‐mediated brominations at ring‐positions of carbohydrates – 35 years later . László Somsák, Katalin Czifrák
, 2013
, Volume 39
, Pages 1-37
Chemical Biology of Glycoproteins, CHAPTER 9 Synthetic Studies of GPI-Anchored Peptides, Glycopeptides, and Proteins . Jian Gao, Zhongwu Guo
, 2017
, Pages 253-281
Microwave Assisted Proteomics, Chapter 7 Microwave-Assisted Discovery and Characterization of Posttranslational Modifications
, 2009
, Pages 71-91