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New Trends in Cross-Coupling: Theory and Applications, CHAPTER 9 Modern Heck Reactions . Irina P. Beletskaya, Andrei V. Cheprakov
, 2015
, Pages 355-478
C-H and C-X Bond Functionalization: Transition Metal Mediation, CHAPTER 11 Dioxygen‐Coupled Palladium and Copper‐Catalyzed Csp2 –H Functionalization: Reactions and Mechanisms . Xin Mu, Guosheng Liu
, 2013
, Pages 363-408
White Biotechnology for Sustainable Chemistry, CHAPTER 4 Microwave Assisted Enzyme Catalysis: Practice and Perspective . Ganapati D. Yadav, Saravanan Devendran
, 2016
, Pages 52-103
Specialised Pharmaceutical Formulation: The Science and Technology of Dosage Forms, Chapter 3 Dermal Formulations for Local Treatment . Majella E. Lane, Nicola Parisi
, 2022
, Pages 75-93
From C-H to C-C Bonds: Cross-Dehydrogenative-Coupling, CHAPTER 9 Cross-Dehydrogenative-Coupling Reactions with Molecular Oxygen as the Terminal Oxidant . O. Baslé
, 2015
, Pages 197-218
Inorganic Chemistry of the Transition Elements: Volume 5, Elements of the first transitional period . B. F. G. Johnson, R. Davis, C. A. McAuliffe, D. M. Johns
, 1977
, Volume 5
, Pages 149-301
Turning Points in Solid-State, Materials and Surface Science: A Book in Celebration of the Life and Work of Sir John Meurig Thomas, Chapter 37 Strategically Designed Single-Site Heterogeneous Catalysts for Clean Technology, Green Chemistry and Sustainable Development . Robert Raja
, 2008
, Pages 623-638
Organometallic Chemistry: Volume 35, Application of phosphine ligands in organic synthesis . Luis A. Adrio, King Kuok (Mimi) Hii
, 2009
, Volume 35
, Pages 62-92
Beer: Quality, Safety and Nutritional Aspects, Flavour determinants of beer quality . E. Denise Baxter, Paul S. Hughes
, 2001
, Pages 40-73
Electronic Structure and Magnetism of Inorganic Compounds: Volume 6, Electronic spectra of transition-metal compounds . P. Day, C. D. Flint
, 1980
, Volume 6
, Pages 148-209