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- Detection Challenges in Clinical Diagnostics, CHAPTER 1 Biosensor Technology and the Clinical Biochemistry Laboratory – Issue of Signal Interference from the Biological Matrix. Michael Thompson, Sonia Sheikh, Christophe Blaszykowski, Alexander Romaschin
, 2013
, Pages 1-34
- Food Flavors and Chemistry: Advances of the New Millennium, Determination of taste-active compounds in a bitter camembert cheese and evolution of their impact on taste during ripening. A. M. Spanier, F. Shahidi, T. H. Parliment, C. Mussinan, C.-T. Ho, E. Tratras Contis, E. Engel, C. Septier, V. Feyen, S. Nicklaus, C. Salles, J. L. Le Quéré
, 2001
, Pages 130-140