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- A new methodology for sensory quality assessment of garlic based on metabolomics and an artificial neural network. Jian Liu, Lixia Liu, Wei Guo, Minglang Fu, Minli Yang, Shengxiong Huang, Feng Zhang, Yongsheng Liu
, RSC Adv.
, 2019
, 9
, 17754
- Investigation of the dynamic changes in the chemical constituents of Chinese “Laba” garlic during traditional processing. Jian Liu, Wei Guo, Minli Yang, Lixia Liu, Shengxiong Huang, Liang Tao, Feng Zhang, Yongsheng Liu
, RSC Adv.
, 2018
, 8
, 41872
- A comparative analysis of the essential oils from two species of garlic seedlings cultivated in China: chemical profile and anticoagulant potential. Yang Zhang, Gaochao Wang, Yunqi Kong, Hai Xu, Bowen Xiao, Yang Liu, Hongli Zhou
, Food Funct.
, 2020
, 11
, 6020
- Organosulfur polymer-based cathode materials for rechargeable batteries. Siyuan Ren, Pengfei Sang, Wei Guo, Yongzhu Fu
, Polym. Chem.
, 2022
, 13
, 5676
- Chemopreventive functions and molecular mechanisms of garlic organosulfur compounds. Phoebe Zapanta Trio, Sixiang You, Xi He, Jianhua He, Kozue Sakao, De-Xing Hou
, Food Funct.
, 2014
, 5
, 833
- Structure-related electrochemical performance of organosulfur compounds for lithium–sulfur batteries. Xiaoyin Zhang, Ke Chen, Zhenhua Sun, Guangjian Hu, Ru Xiao, Hui-Ming Cheng, Feng Li
, Energy Environ. Sci.
, 2020
, 13
, 1076
- Molecular structure-controlled synthesis of sulfur-containing polymers for rechargeable Li–S batteries. Yibo Hu, Haoyan Cheng, Haiting Chen, Shuge Dai, Kexing Song, Xin Ma, Meilin Liu, Hao Hu
, J. Mater. Chem. A
, 2022
, 10
, 22896
- Bioactive compounds and functional foods as coadjuvant therapy for thrombosis. Juan Pablo Quintal Martínez, Maira Rubi Segura Campos
, Food Funct.
, 2023
, 14
, 653
- Covalent fixing of sulfur in metal–sulfur batteries. Ruopian Fang, Jiangtao Xu, Da-Wei Wang
, Energy Environ. Sci.
, 2020
, 13
, 432
- Bioactive S-alk(en)yl cysteine sulfoxide metabolites in the genus Allium: the chemistry of potential therapeutic agents. Peter Rose, Matt Whiteman, Philip K. Moore, Yi Zhun Zhu
, Nat. Prod. Rep.
, 2005
, 22
, 351