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- Cation⋯cation hydrogen bonds in synephrine salts: a typical interaction in an unusual environment. Sibananda G. Dash, Tejender S. Thakur
, Phys. Chem. Chem. Phys.
, 2019
, 21
, 20647
- p-Synephrine enantiomers: binary phase diagram, crystal structure and kinetic stability of a metastable conglomerate monitored by nonlinear optics. Veronica Ianno, Simon Clevers, Philippe Négrier, Valérie Dupray, Gérard Coquerel, Philippe Espeau
, CrystEngComm
, 2020
, 22
, 6071
- p-Synephrine ameliorates alloxan-induced diabetes mellitus through inhibiting oxidative stress and inflammation via suppressing the NF-kappa B and MAPK pathways. Ya-Li Wang, Song-Xia Lin, Yuan Wang, Tao Liang, Tao Jiang, Peng Liu, Xiao-Yi Li, Deng-Qin Lang, Qiang Liu, Chun-Yan Shen
, Food Funct.
, 2023
, 14
, 1971
- p-Synephrine suppresses inflammatory responses in lipopolysaccharide-stimulated RAW264.7 cells and alleviates systemic inflammatory response syndrome in mice. Momoko Ishida, Chihiro Takekuni, Kosuke Nishi, Takuya Sugahara
, Food Funct.
, 2022
, 13
, 5229
- Fast hepatic biotransformation of p-synephrine and p-octopamine and implications for their oral intake. Juliany Fontoura da Silva-Pereira, Gisele Adriana Bubna, Geferson de Almeida Gonçalves, Fabrício Bracht, Rosane Marina Peralta, Adelar Bracht
, Food Funct.
, 2016
, 7
, 1483
- Integrated anti-hyperlipidemic bioactivity of whole Citrus grandis [L.] osbeck fruits—multi-action mechanism evidenced using animal and cell models. Li-Yun Lin, Boa-Chan Huang, Kuan-Chou Chen, Robert Y. Peng
, Food Funct.
, 2020
, 11
, 2978
- The solvation properties and effect of d-fructose on the taste behavior of Citrus aurantium active components in aqueous solutions. Milan B. Vraneš, Jovana J. Panić, Aleksandar S. Tot, Snežana M. Papović, Sergej M. Ostojić, Slobodan B. Gadžurić
, Food Funct.
, 2018
, 9
, 5569
- Over a century since ephedrine discovery: an updated revisit to its pharmacological aspects, functionality and toxicity in comparison to its herbal extracts. Mohamed Z. Gad, Samar S. Azab, Amira R. Khattab, Mohamed A. Farag
, Food Funct.
, 2021
, 12
, 9563
- A highly sensitive sensor for synephrine detection based on multi-walled carbon nanotubes modified glass carbon electrodes. Jie Liu, Wei Zhang, Yinfeng Li, Lingxi Yang, Baoxian Ye
, Anal. Methods
, 2013
, 5
, 5317
- Host–guest complexes of cucurbit[6]uril with phenethylamine-type stimulants. Oksana Danylyuk
, CrystEngComm
, 2018
, 20
, 7642