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- The Chemistry of Fungi, Chapter 5 Terpenoid Fungal Metabolites
, 2008
, Pages 73-119
- Organophosphorus Chemistry: Volume 39, Quinquevalent Phosphorus Acids. Piotr Bałczewski, Agnieszka Bodzioch
, 2010
, Volume 39
, Pages 238-289
- Synthetic Biology: Volume 1, Chapter 3 The role of directed protein evolution in synthetic biology. Paul A. Dalby
, 2014
, Volume 1
, Pages 79-105
- Synthetic Biology: Volume 1, Chapter 12 Disruptive innovation: channeling photosynthetic electron flow into light-driven synthesis of high-value products. Birger Lindberg Møller
, 2014
, Volume 1
, Pages 330-359
- Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, CHAPTER 4 General Overview of Carotenoid Biosynthesis. George Britton
, 2019
, Pages 109-136
- Steviol Glycosides: Cultivation, Processing, Analysis and Applications in Food, CHAPTER 2 Biosynthesis of Steviol Glycosides and Related Diterpenes in Leaves and Glandular Trichomes of Stevia rebaudiana Bertoni. A. Oehme, W. Schwab, M. Wüst
, 2019
, Pages 32-58
- Organophosphorus Chemistry: Volume 48, Quinquevalent phosphorus acids. Piotr Bałczewski, Joanna Skalik
, 2019
, Volume 48
, Pages 234-379
- Organophosphorus Chemistry: Volume 40, Quinquevalent phosphorus acids. Piotr Bałczewski, Joanna Skalik
, 2011
, Volume 40
, Pages 217-296
- Carotenoid Esters in Foods: Physical, Chemical and Biological Properties, Contents
, 2019
, Pages P009-P016
- Steviol Glycosides: Cultivation, Processing, Analysis and Applications in Food, Subject Index
, 2019
, Pages 204-209