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Vitamin C: Its Chemistry and Biochemistry, Inorganic and analytical aspects of vitamin C chemistry . Michael B. Davies, John Austin, David A. Partridge
, 1991
, Pages 115-146
Vitamin C: Its Chemistry and Biochemistry, Discovery and structure of vitamin C . Michael B. Davies, John Austin, David A. Partridge
, 1991
, Pages 26-47
Vitamin C: Its Chemistry and Biochemistry, Introduction . Michael B. Davies, John Austin, David A. Partridge
, 1991
, Pages 1-6
Vitamin C: Its Chemistry and Biochemistry, Synthesis, manufacture, and further chemistry of vitamin C . Michael B. Davies, John Austin, David A. Partridge
, 1991
, Pages 48-73
The Science of Bakery Products, Chapter 3 Raw Materials
, 2007
, Pages 56-134
Carbohydrate Chemistry: Volume 23, Sugar acids and lactones . R. J. Ferrier
, 1991
, Volume 23
, Pages 158-170
Carbohydrate Chemistry: Volume 15 Part I, Sugar acids and lactones . N. R. Williams
, 1983
, Volume 15
, Pages 150-159
Carbohydrate Chemistry: Volume 24, Separatory and analytical methods . R. J. Ferrier
, 1992
, Volume 24
, Pages 289-301
Carbohydrate Chemistry: Volume 14 Part I, Miscellaneous nitrogen derivatives . N. R. Williams
, 1983
, Volume 14
, Pages 83-91
Vitamin C: Its Chemistry and Biochemistry, Biochemistry of vitamin C . Michael B. Davies, John Austin, David A. Partridge
, 1991
, Pages 74-96