to explore results)
- Vitamin A and Carotenoids: Chemistry, Chapter 5 The Chemistry of Vitamin A.
, Pages 73-89
- Vitamin A and Carotenoids: Chemistry, Chapter 1 Retinol, Retinoic Acid, Carotenes and Carotenoids: Vitamin A Structure and Terminology.
, Pages 3-22
- Meat, Poultry and Game: Supplement to The Composition of Foods, Vitamin A fractions and ranges in offal.
, Pages 151-151
- Molecular Spectroscopy: Volume 4, Biological applications of Raman spectroscopy.
, Volume 4
, Pages 125-195
- General and Synthetic Methods: Volume 5, Saturated and unsaturated hydrocarbons.
, Volume 5
, Pages 1-58