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- Handbook of Culture Media for Food and Water Microbiology (3), Chapter 17 Culture Media for Isolating Cronobacter species (Enterobacter sakazakii). Carol Iversen, Patrick Druggan
, 2012
, Pages 357-376
- Handbook of Culture Media for Food and Water Microbiology (3), Cefsulodin Irgasan Novobiocin (CIN) agar
, 2012
, Pages 710-712
- Handbook of Culture Media for Food and Water Microbiology (3), Charcoal Cefoperazone Deoxycholate (CCD) broth
, 2012
, Pages 722-724
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter S1 Salmonella Shigella Deoxycholate Calcium (SSDC) agar
, 2012
, Pages 921-923
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter X1 Xylose Lysine Deoxycholate (XLD) agar
, 2012
, Pages 968-971
- Handbook of Culture Media for Food and Water Microbiology (3), Charcoal Cefoperazone Deoxycholate (CCD) agar – modified
, 2012
, Pages 719-721
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter R3 Rambach agar (Propylene glycol deoxycholate neutral red agar)
, 2012
, Pages 898-900
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter M8 M-Endo broth and agar
, 2012
, Pages 837-839
- Handbook of Culture Media for Food and Water Microbiology (3), Cefoperazone Amphotericin Teicoplanin (CAT) agar
, 2012
, Pages 704-706
- Handbook of Culture Media for Food and Water Microbiology (3), Chapter 20 Culture Media for the Isolation of Aeromonas spp. and Plesiomonas shigelloides. Ildefonso Perales
, 2012
, Pages 451-481