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Terpenoids and Steroids: Volume 3, Sesquiterpenoids . K. H. Overton, J. S. Roberts
, 1973
, Volume 3
, Pages 92-162
Advances in Flavours and Fragrances: From the Sensation To the Synthesis, Fragrant adventures in Madagascar: The analysis of fragrant resin from canarium madagascariense . Karl A. D. Swift, Robin Clery
, 2002
, Pages 92-98
Terpenoids and Steroids: Volume 1, Sesquiterpenoids . K. H. Overton, J. S. Roberts
, 1971
, Volume 1
, Pages 51-123
Handbook of Antioxidant Methodology: Approaches to Activity Determination, Chapter 2 Antioxidants Recovery and Extraction . MARIA D. Luque de Castro, RAFAEL Quiles-Zafra
, 2021
, Pages 63-96
Culinary Herbs and Spices: A Global Guide, CHAPTER 4 Bay Leaf (Laurus nobilis)
, 2021
, Pages 47-59
Advances in Flavours and Fragrances: From the Sensation To the Synthesis, Commercial essential oils: Truths and consequences . Karl A. D. Swift, Brian M. Lawrence
, 2002
, Pages 57-83
Terpenoids and Steroids: Volume 8, Sesquiterpenoids . J. R. Hanson, T. Money
, 1978
, Volume 8
, Pages 64-122
Terpenoids and Steroids: Volume 12, Sesquiterpenoids . J. R. Hanson, J. S. Roberts
, 1983
, Volume 12
, Pages 75-185
Beer: Quality, Safety and Nutritional Aspects, Flavour determinants of beer quality . E. Denise Baxter, Paul S. Hughes
, 2001
, Pages 40-73
Terpenoids and Steroids: Volume 11, Sesquiterpenoids . J. R. Hanson, J. S. Roberts
, 1982
, Volume 11
, Pages 1-90